How To Make Keto Beef and Cabbage Soup Recipe
A comforting and hearty soup made with ground beef, cabbage, and flavorful seasonings.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 1 lb. ground beef
- 1 tbsp. olive oil
- 1/2 onion, diced
- 2 cloves garlic, minced
- 1/2 head cabbage, shredded
- 4 cups beef broth
- 1 tsp. paprika
- 1 tsp. dried parsley
- Salt and pepper, to taste
Instructions
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In a large pot, heat the olive oil over medium heat. Add the ground beef and cook until browned.
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Add the onion and garlic and cook until softened.
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Add the shredded cabbage and cook until wilted.
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Pour in the beef broth and season with paprika, dried parsley, salt, and pepper. Stir well.
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Simmer for 20-25 minutes or until the cabbage is tender.
Nutrition
- Calories : 347kcal
- Total Fat : 24g
- Saturated Fat : 8g
- Cholesterol : 81mg
- Sodium : 1239mg
- Total Carbohydrates : 11g
- Dietary Fiber : 5g
- Sugar : 6g
- Protein : 22g
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