Name: Creamy Broccoli Cheese Soup Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 6 tbsp unsalted butter; 1 yellow onion; ½ cup celery; ¼ cup flour; 2 cups chicken broth; 1 tsp kosher salt; ½ tsp black pepper; 6 cups broccoli; 1 cup carrots; 2 cups whole milk; 3 cups sharp cheddar

Creamy Broccoli Cheese Soup Recipe

Cody Kelley Modified: February 18, 2024

How To Make Creamy Broccoli Cheese Soup

Creamy, sumptuous, and comforting, this broccoli cheese soup is a one-pot dish that takes only 30 minutes to make. Everyone is sure to love this.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

6tbspunsalted butter
1yellow onion,chopped
½cupcelery,minced
¼cupflour
2cupschicken broth
1tspkosher salt
½tspblack pepper,coarse ground
6cupsbroccoli,chopped coarsley
1cupcarrots,grated finely, about 2 carrots
2cupswhole milk
3cupssharp cheddar,shredded

Instructions

Add the butter to a large dutch oven on medium heat with the onions and celery and cook for 4 to 5 minutes until translucent, stirring occasionally. Add in the flour and whisk well for 1 minute.
Add the broth (very slowly) while whisking well until completely smooth, then add in the salt and pepper.
Add in the broccoli and carrots and cook on low heat for 10 minutes before adding in the milk and cheddar, whisking well and bringing to a low simmer (do not boil).