A yummy soup worthy of its grand name.
How To Make Congressional Bean Soup in a Crockpot
If you’re looking for a hearty meal this congressional bean soup in a crockpot recipe is for you. With 3 easy steps, you now have a dish that you can enjoy.
Prep:
5 mins
Cook:
10 hrs
Total:
10 hrs 5 mins
Ingredients
- 1 lb white beans
- 8 cups water
- 2 cups ham, diced
- 1 cup onion, diced
- 1 cup celery, chopped
- 2 tbsp parsley, chopped
- 1 tsp salt
- ¼ tsp pepper
- 1 bay leaf
Instructions
- Put all ingredients together in a crockpot.
- Cover and cook on low for 8 to 10 hours or until beans are tender.
- Serve when ready.
Nutrition
- Sugar: 1g
- :
- Calcium: 75mg
- Calories: 176kcal
- Carbohydrates: 17g
- Cholesterol: 22mg
- Fat: 6g
- Fiber: 4g
- Iron: 3mg
- Potassium: 501mg
- Protein: 14g
- Saturated Fat: 2g
- Sodium: 682mg
- Vitamin A: 368IU
- Vitamin C: 7mg
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