Condensed Cream of Soup Mix Recipe

Use instead of condensed canned cream soups in recipes. Just add the ingredient that forms the basis of the soup. Chop mushrooms, sauté in a bit of olive oil and add for cream of mushroom soup. Add chicken for cream of chicken soup. You get the idea!

Condensed Cream of Soup Mix Recipe

How To Make Condensed Cream of Soup Mix

Make your cream of soup extra creamy with this recipe.

Prep: 20 mins
Cook: 40 mins
Total: 1 hr


  • 2 cups nonfat dry milk powder
  • ¾ cup cornstarch
  • ¼ cup instant reduced sodium chicken , or beef bouillon granules
  • ½ tsp dried thyme leaves
  • ½ tsp dried basil leaves
  • ¼ tsp white pepper


  1. Combine all ingredients and mix well with wire whisk until blended.
  2. Store mix in an airtight container.
  3. To prepare as a substitute for one can of condensed cream soup in recipes, stir together ⅓ cup dry mix and 1 ¼ cups water in a saucepan.


  • Sugar: 17g
  • :
  • Calcium: 402mg
  • Calories: 163kcal
  • Carbohydrates: 28g
  • Cholesterol: 6mg
  • Fat: 1g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 580mg
  • Protein: 12g
  • Saturated Fat: 1g
  • Sodium: 175mg
  • Vitamin A: 697IU
  • Vitamin C: 2mg
Nutrition Disclaimer
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