Slow Cooker Parmesan Garlic Herb Chicken Recipe

Slow Cooker Parmesan Garlic Herb Chicken Recipe

How To Make Slow Cooker Parmesan Garlic Herb Chicken

This herb chicken is an easy meal that will give you a ton of flavor. It even comes with potatoes and is flavored with herbs, garlic, and parmesan.

Preparation: 10 minutes
Cooking: 6 hours
Total: 6 hours 10 minutes



  • 2tbspbutter
  • 2lbsbone in chicken thighs,(can also use boneless thighs or boneless chicken breasts)
  • 2lbsbaby red potatoes,quartered
  • 4clovesgarlic,minced
  • ½cupparmesan cheese,grated
  • 1tbspfresh parsley,chopped
  • 1tbspfresh thyme,finely chopped
  • 1tbsporegano,finely chopped
  • cupolive oil
  • salt and pepper,to taste
  • parmesan cheese,freshly grated, for serving
  • garnish with fresh parsley


  1. In a large skillet over medium-high heat add the butter and melt. Salt and pepper the chicken and add to the skillet. Sear on each side for 1 to 2 minutes or until nicely brown on each side. Set aside.

  2. In a 5 to 6-quart slow cooker add potatoes, garlic, parmesan cheese, parsley, thyme, oregano, and mix. Season with salt and pepper. Drizzle in olive oil and mix until coated.

  3. Add the chicken to the slow cooker and cover. Cook on Low for 6 hours or High for 4 or until potatoes are tender.

  4. Top generously with freshly grated parmesan cheese. Garnish with fresh parsley.


  • Calories: 637.25kcal
  • Fat: 44.47g
  • Saturated Fat: 13.05g
  • Trans Fat: 0.28g
  • Monounsaturated Fat: 21.20g
  • Polyunsaturated Fat: 6.84g
  • Carbohydrates: 26.82g
  • Fiber: 3.27g
  • Sugar: 2.13g
  • Protein: 32.72g
  • Cholesterol: 166.78mg
  • Sodium: 789.29mg
  • Calcium: 197.15mg
  • Potassium: 1061.33mg
  • Iron: 2.94mg
  • Vitamin A: 111.22µg
  • Vitamin C: 19.58mg
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