Whip up a light lunch meal with this easy seared ahi tuna, marinated in a tangy ginger sauce, to exude a flaky and soft dish with every bite!
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Prepare a quick Mexican-style dinner with these shrimp quesadillas. Enjoy bites of crisp peppers, cheese, and plump shrimp in one tortilla-wrapped meal!
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This Puerto Rican Salmorejo or Stewed Crab and Tomatoes is a complete medley of savory and hearty, made with flavorful spiced stewed crab served over rice.
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On a bed of mixed veggie salad that's tossed in Asian vinaigrette, simple-seasoned grilled salmon is topped with chow mein noodles for a hearty plate.
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Bring a taste of Asia to your tables by trying on this tofu soba noodles recipe made with sesame oil, soy sauce, vegetables, arame, ginger, and scallions.
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Amazingly delicious with a special spicy kick, this spicy garlic shrimp is loaded with plump shrimp over creamy, coconut rice for a full, satisfying meal.
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Nothing compares to the vibrant flavors of baked lemon dill salmon that is seasoned generously with fresh herb and citrus, topped with creamy yogurt sauce.
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These easy-to-bake stuffed clams will be your new favorite seafood dish. Its fresh and zesty clam meat goes perfectly well with cheesy breadcrumbs stuffing.
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Make a delicious and hearty, low-carb seafood "pasta" with this spaghetti squash dish, made filling with seasoned plum shrimp pieces!
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This vibrant one-pan salmon drizzled with honey ginger sauce is baked with yellow squash, onion, bell pepper, and asparagus, for a filling low-carb meal!
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Toss fresh seafood, white wine, and pasta into rich arrabbiata sauce to make this easy Frutti di Mare. It's perfect for date nights and fancy dinner parties!
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Put together a quick dinner meal with this honey garlic shrimp! It's juicily marinated and cooked with a sweet and savory sauce for a richer dish.
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Meaty and delicious, Dungeness crab is coated with black peppercorns, butter, and salt then popped in the oven for a perfectly roasted seafood dish.
Shrimp, crawfish, and Manila clams are coated with a spicy butter sauce made from homemade seafood seasoning and Louisiana hot sauce for a seafood boil.
Bold Asian flavors and spices are what make this Szechuan shrimp dish excellently tasteful! Cook up a filling plate in just under one hour.
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Incredibly cheesy and easy to make, this baked tuna noodle casserole is loaded with delicious tuna goodness and fusilli noodles topped with lots of cheddar!
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Serve dinner in 30 minutes with this herb salmon recipe! It’s brushed with rosemary, parsley, and lemon juice, then baked side by side with Brussels sprout.
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Serve a flavorful snack with these crab pretzels that come with soft bread topped with creamy cheesy crab dip baked until brown and bubbly.
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Easily prepare a delicious meal with this crispy fried tilapia, made with crisp and flaky fish, and topped with a zesty salsa!
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This shrimp recipe is prepared Creole-style with onion, celery, bell pepper, and fish stock. Add some red peppers if you want a nice jolt of spiciness.
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This plump and creamy coconut shrimp is tossed in a sweet and spicy sauce made of orange and horseradish, for a delectably filling dish!
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Grilled shrimp skewers infused with the tropical flavors of zesty lime, pineapple juice and dark rum will make a fresh Caribbean appetizer for seafood lovers.
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These New England-style lobster rolls are incredibly delicious with a hint of lemon juice and creamy mayonnaise, served in baked hoagie rolls.
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You can never go wrong with parmesan and fresh herbs combined with shrimp in this angel hair pasta recipe bursting with lots of tangy and sea salt flavors.
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You only need 30 minutes to whip up this easy scallops recipe, loaded with spinach, sun-dried tomatoes, cheeses, and plump scallops, for a filling meal!
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Indulge in a savory and creamy meal with this stuffed salmon! It's packed with spinach, cream cheese, and parmesan for a tasty, low carb dish.
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These chili garlic prawns are so quick to cook and pack a lot of those sweet & spicy flavors we all love. It's the perfect cure for those seafood cravings.
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Put together an easy seafood meal with this shrimp spaghetti. It’s tossed in garlic olive oil and toasted breadcrumbs with rosemary seasoned shrimp.
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Smoked salmon and haddock are tossed in a rich béchamel sauce to fill this loaded fish pie! It's then topped with creamy mashed potatoes for a fuller meal.
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Grilled shrimp with a seasoning of paprika, cumin, & chili powder is served with a tomato-jalapeno salsa. It's a dish that works as an entree and appetizer.
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