Halibut with Tartar-Style Dressing Recipe

Try making this recipe at home to add a creamy and tasty flavor to your fish meals. It is easy to prepare and you will only need simple ingredients from your kitchen.

Add a bright and creamy touch to this flaky and tender grilled halibut with orange remoulade, a mayonnaise-based sauce with pickles and anchovy.

In this easy and simple recipe, baked halibut and green beans are drizzled with olive oil and served with a zesty basil sauce for a hearty meal.

A delicious and easy recipe for grilled halibut for that distinctive smoky flavor that can't be beat. Wonderfully cooked and juicy halibut fillets then accompanied by tomato-herb sauce that is simply a match made in heaven.

Enjoy a serving of gluten-free, flaky fish with this easy pan seared halibut, made filling with tender quinoa, and made in just under 30 minutes!

Savor a flavorful meal with this crumb-topped baked halibut. It’s cooked on a bed of bell peppers, tomatoes, and olives, then served with lemon wedges.

The ginger, garlic, and wine add an interesting flavor to the fillet on top of brown sugar and chicken broth.

Cold winter nights call for hot soup. This healthy and light shellfish soup is made with halibut, little neck, clams, and shrimp.

Served with a sweet-tangy berry compote, this seared halibut is a new way of preparing a classic ingredient. Baby potatoes & asparagus complete the dish.

All the flavors of summer combine to make this herb-crusted halibut the perfect classy dinner. You can even use the herb crust on your other proteins!