Name: Greek Salad on Roasted Garlic French Bread Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: French
Ingredients: For Roasted Garlic French Bread:; 4 oz Idahoan® Roasted Garlic Flavored Mashed Potatoes; 1 lb butter; 1 French Bread loaf; For Greek Salad:; 1 cup cherry tomatoes; 1 cup cucumber; 1 medium red onion; 1 small green pepper; ¾ cup kalamata olives; 6 tbsp olive oil; 1½ tbsp lemon juice; 1 tbsp red wine vinegar; 2 garlic cloves; ¾ cup feta cheese; For Tzatziki Sauce:; 2 cups plain greek yogurt; 1 cup cucumber; 2 tbsp lemon juice; 2 garlic cloves; 2 tbsp fresh dill; salt and pepper

greek salad on roasted garlic french bread recipe

How To Make Greek Salad on Roasted Garlic French Bread

The fresh flavors of cucumbers, tomatoes, olives and feta in this Greek salad pair perfectly with the mashed potato and garlic-topped French bread.

Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

For Roasted Garlic French Bread:

4ozIdahoan® Roasted Garlic Flavored Mashed Potatoes,(1 package)
1lbbutter,softened
1french bread loaf

For Greek Salad:

1cupcherry tomatoes,cut in half
1cupcucumber,peeled, sliced into ¼-inch thickness, cut into quarters
1medium red onion,chopped into thin slices, *
1small green pepper,coarse chopped
¾cupkalamata olives,pitted, sliced
6tbspolive oil
1½tbsplemon juice,fresh
1tbspred wine vinegar
2garlic cloves,minced
¾cupfeta cheese,crumbled for topping

For Tzatziki Sauce:

2cupsplain Greek yogurt
1cupcucumber,diced small
2tbsplemon juice,fresh
2garlic cloves,minced
2tbspfresh dill,finely chopped
salt and pepper,to taste

Instructions

Mix the dry package of Idahoan Roasted Garlic Potatoes with the butter until blended.
Slice the French bread length wise and generously spread with the roasted garlic mixture.
Toast under the broiler until butter spread is melted and toasted on top.
Drain the onion from the ice water and pat dry with paper towels.

Tzatziki Sauce:

In a medium bowl, combine Greek yogurt, cucumber, lemon juice, garlic, and dill. Stir until well combined. Taste and season with salt and pepper.

To Assemble:

In a large bowl, combine the tomatoes, cucumber, onion, green pepper, olives, olive oil, lemon juice, vinegar, and garlic.
Top the French bread with the Greek salad, then sprinkle cheese over top.
Serve with Tzatziki sauce, and enjoy!