Easy Tuna Salad Recipe

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Olivia Wong Modified: March 24, 2022
Easy Tuna Salad Recipe

How To Make Easy Tuna Salad

Toss an easy side dish in this tuna salad recipe that’s made with canned tuna, celery, and a tangy mayo dressing, for a creamy and tasty bite.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 5oztuna fish,(4 cans) drained
  • ½cupmayonnaise
  • ¼cupred onion,finely diced
  • ¼cupcelery,finely diced
  • 1tspdill,chopped
  • 2tbsprelish
  • 2tbspdijon mustard
  • 1tbsplemon juice
  • salt and pepper,to taste

Instructions

  1. In a medium sized bowl combine tuna, mayonnaise, red onion, celery, dill, relish, Dijon Mustard, lemon juice, and salt and pepper.

  2. Use as desired and enjoy.

Nutrition

  • Calories: 167.96kcal
  • Fat: 15.28g
  • Saturated Fat: 2.29g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 3.87g
  • Polyunsaturated Fat: 9.01g
  • Carbohydrates: 3.20g
  • Fiber: 0.52g
  • Sugar: 1.91g
  • Protein: 4.97g
  • Cholesterol: 16.01mg
  • Sodium: 271.29mg
  • Calcium: 14.66mg
  • Potassium: 82.89mg
  • Iron: 0.64mg
  • Vitamin A: 8.79µg
  • Vitamin C: 1.76mg
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