This Pasta House salad recipe tastes just like the real deal at the restaurant. It is delicious and has a simple dressing to add a light flavor to it.
How To Make Pasta House Salad
Prep:
10 mins
Total:
10 mins
Ingredients
- 3 bags mixed lettuce
- 1 red onion, sliced into rings
- 1 can artichokes, drained
- 1 can pimientos, drained
- 1/2 cup Parmesan cheese
- 1 bottle oil and vinegar dressing, like Newman's Own
Instructions
-
Put lettuce in a plastic bag. Add artichokes, pimientos, and red onion.
-
Shake the plastic bag to mix up the vegetables.
-
Add Parmesan cheese and dressing. Shake the bag again to mix.
-
Transfer salad to a bowl and refrigerate until ready to eat.
Nutrition
- Sugar: 4g
- :
- Calcium: 174mg
- Calories: 429kcal
- Carbohydrates: 11g
- Cholesterol: 9mg
- Fat: 41g
- Fiber: 3g
- Iron: 1mg
- Potassium: 96mg
- Protein: 6g
- Saturated Fat: 8g
- Sodium: 582mg
- Vitamin A: 1838IU
- Vitamin C: 47mg
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