Add the strong taste of horseradish to this egg salad recipe and it will give anyone a kick and a little wake up call.
How To Make Bacon Horseradish Egg Salad
Hard-boiled eggs and bacon rashers in a delicious egg salad recipe.
Prep:
25 mins
Total:
25 mins
Ingredients
- 12 eggs, chopped up, hard boiled
- 6 rashers bacon, cooked and crumbled
- 3 tbsp horseradish, drained
- 6 celery ribs , chopped
- 6 green onions, chopped
- 1 cup mayonnaise
- salt
- pepper , to taste
Instructions
- Mix mayo and horseradish together.
- Mix eggs, celery, onions, and bacon together.
- Gently fold in mayo mixture.
- Season with salt and pepper.
Nutrition
- Sugar: 1g
- :
- Calcium: 39mg
- Calories: 288kcal
- Carbohydrates: 2g
- Cholesterol: 215mg
- Fat: 27g
- Fiber: 1g
- Iron: 1mg
- Potassium: 141mg
- Protein: 9g
- Saturated Fat: 6g
- Sodium: 326mg
- Vitamin A: 382IU
- Vitamin C: 2mg
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