How To Make Old Bay Roasted Shrimp
With hints of lemon, this roasted shrimp is made with generous amounts of Old Bay seasoning for a tasty dish with a slightly smoky and spicy aftertaste.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 1tbspolive oil
- 1lblarge shell-on shrimp,deveined
- 2clovesgarlic,minced
- 1½tspold bay seasoning
- 2lemons,halved, optional
Instructions
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Preheat the oven to 400 degrees F.
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Place the shrimp on a lightly greased baking sheet and toss with the olive oil and minced garlic.
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Sprinkle evenly with the seasoning and arrange the shrimp in a single layer. Place the lemon halves on the baking sheet.
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Bake the shrimp for 8 to 10 minutes or until just pink and opaque throughout. Remove from oven.
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Carefully squeeze baked lemon halves over shrimp for garnish.
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Serve and enjoy.
Nutrition
- Calories: 122.72kcal
- Fat: 4.66g
- Saturated Fat: 0.79g
- Trans Fat: 0.02g
- Monounsaturated Fat: 2.68g
- Polyunsaturated Fat: 0.73g
- Carbohydrates: 4.60g
- Fiber: 0.91g
- Sugar: 0.75g
- Protein: 15.90g
- Cholesterol: 142.88mg
- Sodium: 642.89mg
- Calcium: 77.13mg
- Potassium: 178.06mg
- Iron: 0.66mg
- Vitamin A: 62.27µg
- Vitamin C: 15.91mg
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