How To Make Apple Chicken Quesadilla
Have a bite of this delicious apple chicken quesadilla that’s bursting with tarty and juicy goodness from the apple and chicken filling in flour tortillas.
Serves:
Ingredients
- 4flour tortillas,approximately 8-inches wide
- 1cupchicken meat,cooked, shredded, or chopped
- ¼: 5px; letter-spacing: 2px”>1½apple,sliced
- ¼cupsalsa
Instructions
-
Heat a large skillet on medium-high heat. Place 1 tortilla in the skillet.
-
Flip it a couple of times with a spatula, then let it sit in the pan heating up until air pockets form and parts of the tortilla begin to puff up. Flip it again.
-
Place cheese slices on half of the tortilla, at least ½-inch from the edge of the tortilla. Add chicken pieces on top of the cheese.
-
Fold the tortilla over like an omelet, and press down on the folded tortilla with the spatula. Lower the heat to medium. At this point, if there’s enough room in the skillet, a second tortilla can be added to the pan to begin to heat it up.
-
When the cheese inside the quesadilla has melted, remove the quesadilla to a cutting board. Open it wide and layer on apple slices and salsa.
-
Fold the tortilla back again, and cut it into 3 triangles, as if cutting a pie. Repeat with the remaining tortillas.
-
Serve and enjoy!
Nutrition
- Calories: 122.69kcal
- Fat: 5.06g
- Saturated Fat: 2.19g
- Trans Fat: 0.11g
- Monounsaturated Fat: 1.59g
- Polyunsaturated Fat: 0.65g
- Carbohydrates: 11.68g
- Fiber: 1.04g
- Sugar: 3.04g
- Protein: 7.75g
- Cholesterol: 22.82mg
- Sodium: 234.97mg
- Calcium: 95.66mg
- Potassium: 111.81mg
- Iron: 0.77mg
- Vitamin A: 29.85µg
- Vitamin C: 1.58mg
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
-300x166.png)
