How To Make Cheeseburger Pizza
Why choose when you can have both? Cheeseburger pizza is a fusion of American favorite snacks made with ground beef, bacon, cheese, and bbq sauce.
Ingredients
- 1pizza dough roll,refrigerated, homemade dough for one 12-inch pizza
- ½lblean ground beef
- ¼cuponion,diced
- 1garlic clove
- 2tbspbarbecue sauce
- 1cuppizza sauce
- 1cupMozzarella cheese,shredded
- 1cupcheddar cheese,shredded
- ¼cupred onion,sliced
- 4bacon slices,cooked, chopped
- ¼cupbarbecue sauce
Optional Garnishes:
- mustard
- ketchup
- pickles
Instructions
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Preheat the oven to 400 degrees F. Unroll the dough onto a parchment-lined pan
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Bake for about 8 to 10 minutes until lightly browned.
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Meanwhile, brown the beef, onion, and garlic until no pink remains. Drain any fat. Add in 2 tablespoons of barbecue sauce and cook for about 3 minutes until thickened.
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Spread the pizza sauce over the dough. Top with the ground beef mixture and mozzarella cheese.
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Add the red onions, bacon, and cheddar cheese. Drizzle with the remaining barbecue sauce.
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Turn the oven up to 450 degrees F. Bake for about 5 to 8 minutes or until the cheese is bubbly.
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Cut into 8 slices and garnish with mustard, pickles, and ketchup, if desired. Enjoy!
Nutrition
- Calories: 738.55kcal
- Fat: 51.70g
- Saturated Fat: 25.06g
- Trans Fat: 1.10g
- Monounsaturated Fat: 18.00g
- Polyunsaturated Fat: 3.52g
- Carbohydrates: 28.52g
- Fiber: 2.37g
- Sugar: 13.34g
- Protein: 38.80g
- Cholesterol: 150.88mg
- Sodium: 1522.77mg
- Calcium: 673.11mg
- Potassium: 623.14mg
- Iron: 2.73mg
- Vitamin A: 223.37µg
- Vitamin C: 9.01mg
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