How To Make Cheeseburger Pizza
Why choose when you can have both? Cheeseburger pizza is a fusion of American favorite snacks made with ground beef, bacon, cheese, and bbq sauce.
Serves:
Ingredients
- 1pizza dough roll,refrigerated, homemade dough for one 12-inch pizza
- ½lblean ground beef
- ¼cuponion,diced
- 1garlic clove
- 2tbspbarbecue sauce
- 1cuppizza sauce
- 1cupMozzarella cheese,shredded
- 1cupcheddar cheese,shredded
- ¼cupred onion,sliced
- 4bacon slices,cooked, chopped
- ¼cupbarbecue sauce
Optional Garnishes:
- mustard
- ketchup
- pickles
Instructions
-
Preheat the oven to 400 degrees F. Unroll the dough onto a parchment-lined pan
-
Bake for about 8 to 10 minutes until lightly browned.
-
Meanwhile, brown the beef, onion, and garlic until no pink remains. Drain any fat. Add in 2 tablespoons of barbecue sauce and cook for about 3 minutes until thickened.
-
Spread the pizza sauce over the dough. Top with the ground beef mixture and mozzarella cheese.
-
Add the red onions, bacon, and cheddar cheese. Drizzle with the remaining barbecue sauce.
-
Turn the oven up to 450 degrees F. Bake for about 5 to 8 minutes or until the cheese is bubbly.
-
Cut into 8 slices and garnish with mustard, pickles, and ketchup, if desired. Enjoy!
Nutrition
- Calories:Â 738.55kcal
- Fat:Â 51.70g
- Saturated Fat:Â 25.06g
- Trans Fat:Â 1.10g
- Monounsaturated Fat:Â 18.00g
- Polyunsaturated Fat:Â 3.52g
- Carbohydrates:Â 28.52g
- Fiber:Â 2.37g
- Sugar:Â 13.34g
- Protein:Â 38.80g
- Cholesterol:Â 150.88mg
- Sodium:Â 1522.77mg
- Calcium:Â 673.11mg
- Potassium:Â 623.14mg
- Iron:Â 2.73mg
- Vitamin A: 223.37µg
- Vitamin C:Â 9.01mg
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