This sausage pasta recipe is cheap, tasty, and colorful. It’s also very easy to make!
How To Make Sausage Pasta
This recipe is a brilliant dish for students after a long day at school. Combine onion, Polish kielbasa with Italian salad dressing for a filling and delicious meal.
- 4 servings spaghetti, cooked
- 1 Polish kielbasa
- 1 medium sweet onion
- 1 small red sweet pepper , or yellow or mix
- 1 small green sweet pepper
- ½ bottle Italian salad dressing
Make pasta according to directions on the box.
Cut kielbasa in half lengthwise and then into chunks.
Fry in fry pan just until heated through.
Add chopped onion.
Cut peppers in strips and add to a frypan.
Cook until peppers are almost soft.
Turn on low, put in about ¼ of the dressing and stir well into meat mixture.
Add this to a large pot and add spaghetti noodles and rest of the dressing.
Stir and heat through again.
- Sugar: 10g
- Calcium: 32mg
- Calories: 312kcal
- Carbohydrates: 53g
- Cholesterol: 1mg
- Fat: 7g
- Fiber: 3g
- Iron: 1mg
- Potassium: 318mg
- Protein: 8g
- Saturated Fat: 1g
- Sodium: 294mg
- Vitamin A: 648IU
- Vitamin C: 42mg
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