This sausage pasta recipe is cheap, tasty, and colorful. It’s also very easy to make!
How To Make Sausage Pasta
This recipe is a brilliant dish for students after a long day at school. Combine onion, Polish kielbasa with Italian salad dressing for a filling and delicious meal.
Ingredients
- 4 servings spaghetti, cooked
- 1 Polish kielbasa
- 1 medium sweet onion
- 1 small red sweet pepper , or yellow or mix
- 1 small green sweet pepper
- ½ bottle Italian salad dressing
Instructions
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Make pasta according to directions on the box.
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Cut kielbasa in half lengthwise and then into chunks.
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Fry in fry pan just until heated through.
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Add chopped onion.
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Cut peppers in strips and add to a frypan.
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Cook until peppers are almost soft.
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Turn on low, put in about ¼ of the dressing and stir well into meat mixture.
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Add this to a large pot and add spaghetti noodles and rest of the dressing.
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Stir and heat through again.
Nutrition
- Sugar: 10g
- :
- Calcium: 32mg
- Calories: 312kcal
- Carbohydrates: 53g
- Cholesterol: 1mg
- Fat: 7g
- Fiber: 3g
- Iron: 1mg
- Potassium: 318mg
- Protein: 8g
- Saturated Fat: 1g
- Sodium: 294mg
- Vitamin A: 648IU
- Vitamin C: 42mg
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