The pizza baked ziti is a delicious fusion of two Italian classics. It captures the comfort of ziti pasta, perfectly cooked and layered with rich marinara sauce, mixed with the irresistible toppings of a pizza. This crowd-pleaser is perfect for a family dinner or a potluck gathering.
Photos of Pizza Baked Ziti Recipe
While most of the ingredients in this recipe can be easily found in your pantry, the Italian sausage might need a trip to the supermarket. Italian sausage is a flavorful ingredient that will give the dish a whole new dimension. Also, if you are in a mood for some special pizza toppings or certain veggies, do make a note of them. Don't forget the marinara sauce, which is the key to the Italian flavors in this recipe.
Ingredients for Pizza Baked Ziti Recipe
Pasta: A staple in every kitchen, used as the base for this dish.
Italian sausage: Adds a punch of flavor, giving it a traditional Italian touch.
Olive oil: Used for sautéing, it provides a subtle flavor.
Veggies: These can be customized to your liking, adding freshness to the dish.
Marinara sauce: The backbone of any Italian pasta dish, adding tanginess and depth.
Pizza toppings: You can choose from a variety of toppings, it's all about personal preference.
Mozzarella cheese: Gives the dish a creamy, cheesy element. It melts in the oven, making the dish gooey and delicious.
Parmesan cheese: Adds a sharp, salty taste, enhancing the flavor profile.
Fresh basil: A refreshing herb that provides a sweet and slightly peppery flavor.
Red pepper flakes: Gives a kick of spiciness to balance the richness of cheese.
One reader, Benoit Shorter says:
This pizza baked ziti recipe is a game-changer! The combination of Italian sausage, marinara sauce, and gooey cheese creates a mouthwatering dish that's perfect for a cozy night in. The extra pizza toppings add a fun twist, making it a hit with the whole family. Highly recommend!
Key Techniques for Mastering Pizza Baked Ziti
How to cook the pasta: Boil the pasta in generously salted water until it is 1 minute shy of al dente. Drain the pasta completely and set aside.
How to brown the sausage: Cook the Italian sausage in a large non-stick sauté pan over medium-high heat until it is browned, crumbling the sausage with a wooden spoon as you go. Transfer the cooked sausage to a clean bowl and set aside.
How to sauté the veggies: Heat a large non-stick sauté pan over medium-high heat. Add the olive oil, followed by any veggies that need to be pre-cooked. Sauté the veggies for 3 to 5 minutes, stirring occasionally, until they are softened.
How to assemble the baked ziti: In a greased 9x13-inch baking dish, layer the pasta mixture, mozzarella, and parmesan cheese, and any extra pizza toppings. Bake uncovered for 20 minutes, or until the cheese is bubbly and golden and the casserole is heated through.
How to serve the baked ziti: Serve the baked ziti while it is hot, garnished with favorite toppings such as fresh basil, crushed red pepper flakes, and additional parmesan cheese.
How To Make Pizza Baked Ziti
The best of both worlds come together in this pizza-style baked ziti recipe. Grab your favorite toppings and put them together with marinara sauce & cheese.
Serves:
Ingredients
- 12ozuncooked pasta,(such as ziti, rigatoni or penne)
- 1lbground Italian sausage
- 1tbspolive oil
- 4cupssliced veggies,(such as bell peppers, red onion, mushrooms, etc.)
- 3cupsmarinara sauce,(homemade or store-bought)
- 2cupsextra pizza toppings,(such as olives, pepperoni, pepperoncini, etc.)
- 3cupsmozzarella cheese,shredded
- ½cupparmesan cheese,freshly-grated
For Optional Toppings:
- fresh basil
- crushed red pepper flakes
- parmesan cheese,extra
Instructions
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Heat the oven to 375 degrees F.
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Heat a large stockpot of generously salted water until boiling. Add the pasta and cook the pasta until it is 1 minute shy of al dente. Drain the pasta completely and set aside.
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Heat a large non-stick sauté pan over medium-high heat.
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Add the sausage and cook until browned, crumbling the sausage with a wooden spoon as you go. Transfer the cooked sausage to a clean bowl and set aside.
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Add the oil to the sauté pan, followed by any veggies that need to be pre-cooked. Sauté the veggies for 3 to 5 minutes, stirring occasionally, until softened.
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Return the cooked pasta to the large stockpot and add in the cooked sausage, cooked veggies, marinara sauce and any extra pizza toppings into the casserole. Toss until evenly combined.
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In a greased 9×13-inch baking dish, add half of the pasta mixture and spread it out in an even layer. Sprinkle half of the mozzarella and Parmesan cheese evenly on top of the pasta.
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Then add the remaining pasta mixture in an even layer, sprinkle the remaining mozzarella evenly on top of the pasta, and finish with a sprinkle of your reserved pizza toppings.
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Bake uncovered for 20 minutes, or until the cheese is bubbly and golden and the casserole is heated through. Remove from the oven and transfer to a wire cooling rack.
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Serve the baked ziti while it is nice and hot, garnished with favorite toppings.
Nutrition
- Calories: 853.24kcal
- Fat: 49.48g
- Saturated Fat: 22.74g
- Trans Fat: 0.00g
- Monounsaturated Fat: 17.72g
- Polyunsaturated Fat: 4.93g
- Carbohydrates: 60.06g
- Fiber: 4.50g
- Sugar: 9.34g
- Protein: 40.88g
- Cholesterol: 123.16mg
- Sodium: 1725.42mg
- Calcium: 734.84mg
- Potassium: 646.00mg
- Iron: 3.87mg
- Vitamin A: 254.78µg
- Vitamin C: 3.58mg
Expert Tip for Achieving the Perfect Texture in Pizza Baked Ziti
When preparing your pizza baked ziti, it's important to undercook the pasta by about a minute when boiling it initially. This is because the pasta will continue to cook in the oven as it bakes with the other ingredients. If the pasta is fully cooked before it goes into the oven, it may become overcooked and mushy by the time the dish is ready. Therefore, to ensure a perfect al dente texture, subtract about a minute from the pasta's suggested boiling time.
Time-Saving Tips for Preparing Pizza Baked Ziti
Prep ahead: Chop vegetables and cook the sausage in advance to streamline the assembly process.
One-pot wonder: Use a large stockpot to cook the pasta and mix the ingredients, reducing the number of dishes to clean.
Freezer-friendly: Make a double batch and freeze half for a quick and convenient meal later.
Customize toppings: Utilize leftover ingredients or pre-sliced toppings to save time on preparation.
Bake in bulk: Double the recipe and bake in multiple smaller dishes for easy meal prep or to share with others.
Quick cleanup: Line the baking dish with parchment paper for easy cleanup and minimal scrubbing.
Substitute Ingredients For Pizza Baked Ziti Recipe
uncooked pasta - Substitute with gluten-free pasta: This substitute is perfect for those who are gluten intolerant or following a gluten-free diet.
ground Italian sausage - Substitute with ground beef: Ground beef can be used as a substitute for Italian sausage for a milder flavor and lower fat content.
olive oil - Substitute with avocado oil: Avocado oil has a similar smoke point to olive oil and a mild flavor, making it a suitable substitute.
sliced veggies - Substitute with frozen mixed vegetables: Frozen mixed vegetables are a convenient substitute and can be easily added to the dish without the need for slicing.
marinara sauce - Substitute with tomato sauce with Italian seasoning: Tomato sauce with Italian seasoning can be used as a substitute for marinara sauce, providing a similar flavor profile.
extra pizza toppings - Substitute with pepperoni slices: Pepperoni slices can be used as an additional topping to enhance the pizza flavor in the baked ziti.
mozzarella cheese - Substitute with provolone cheese: Provolone cheese can be used as a substitute for mozzarella, offering a similar melt and flavor profile.
parmesan cheese - Substitute with Pecorino Romano cheese: Pecorino Romano cheese can be used as a substitute for parmesan, providing a slightly sharper flavor.
fresh basil - Substitute with dried basil: Dried basil can be used as a substitute for fresh basil, providing a similar flavor with a longer shelf life.
crushed red pepper flakes - Substitute with paprika: Paprika can be used as a substitute for crushed red pepper flakes to add a mild heat and color to the dish.
How to Beautifully Present Baked Ziti
Elevate the plating: When presenting the pizza baked ziti, focus on creating an elegant and visually appealing presentation. Use a large, white, or neutral-toned plate to allow the vibrant colors of the dish to stand out. Arrange the ziti neatly and consider using fresh basil as a garnish to add a pop of color and freshness.
Incorporate texture: Add a textural element to the dish by sprinkling a pinch of crushed red pepper flakes over the ziti just before serving. This not only enhances the visual appeal but also adds a subtle kick of heat, elevating the overall flavor profile.
Attention to detail: Pay close attention to the placement of the parmesan cheese on the dish. Instead of simply sprinkling it over the top, consider using a fine grater to create delicate, wispy shavings of parmesan, adding a touch of sophistication to the presentation.
Balance and symmetry: Aim for balance and symmetry in the plating. Arrange the pizza baked ziti in a way that showcases the variety of ingredients, ensuring that each component is visible and well-distributed throughout the dish.
Use high-quality serveware: Opt for high-quality serveware that complements the dish. Consider serving the pizza baked ziti in individual ceramic ramekins or small cast-iron skillets for a rustic yet refined presentation.
Garnish with finesse: When adding the final touches, sprinkle a pinch of crushed red pepper flakes with a gentle, controlled hand to create an artful and deliberate garnish that enhances the visual appeal without overpowering the dish.
Essential Kitchen Tools for Making Baked Ziti
- Large stockpot: A large, deep pot used for boiling pasta or preparing large batches of soups and stews.
- Non-stick sauté pan: A pan with a non-stick coating, ideal for sautéing ingredients with minimal oil and preventing food from sticking.
- Wooden spoon: A kitchen utensil used for stirring, mixing, and serving various dishes.
- 9x13-inch baking dish: A rectangular baking dish, suitable for making casseroles, lasagnas, and other baked dishes.
- Wire cooling rack: A rack used to cool baked goods, allowing air to circulate around the food to prevent sogginess.
Storing and Freezing Instructions for Pizza Baked Ziti
Allow the pizza baked ziti to cool completely before storing or freezing. This will prevent condensation from forming and making the dish soggy.
To store in the refrigerator, transfer the cooled baked ziti to an airtight container or cover the baking dish tightly with plastic wrap or aluminum foil. It will keep well in the fridge for up to 4 days.
For freezing, you have two options:
- Freeze the entire casserole: Cover the cooled baked ziti tightly with a layer of plastic wrap, followed by a layer of aluminum foil. Label the dish with the date and contents, and freeze for up to 3 months. When ready to eat, thaw the casserole overnight in the refrigerator, then bake at 350°F (175°C) for about 30-40 minutes, or until heated through.
- Freeze individual portions: Divide the cooled baked ziti into single-serving portions and transfer them to freezer-safe containers or resealable bags. Label with the date and contents, and freeze for up to 3 months. To reheat, thaw the desired number of portions overnight in the refrigerator, then microwave or bake until heated through.
If you have leftover pizza toppings or vegetables, store them separately in airtight containers in the refrigerator and use them within 3-4 days for optimal freshness.
When reheating refrigerated or frozen pizza baked ziti, be sure to heat it until it's steaming hot throughout to ensure food safety. If the dish seems dry, you can add a splash of water or marinara sauce to help maintain moisture.
The Best Methods for Reheating Leftover Pizza Baked Ziti
To reheat leftover pizza baked ziti, preheat your oven to 350°F (175°C). Place the desired portion of ziti in an oven-safe dish and cover it with aluminum foil. Bake for 15-20 minutes, or until the ziti is heated through and the cheese is melted and bubbly. Remove the foil for the last 5 minutes of baking to allow the top to crisp up slightly.
For a quicker reheating method, use your microwave. Place a single serving of pizza baked ziti on a microwave-safe plate and cover it with a damp paper towel. Microwave on high for 1-2 minutes, or until the ziti is heated through and the cheese is melted. Be careful not to overheat, as this can cause the pasta to become rubbery.
If you have a large amount of leftover pizza baked ziti, consider reheating it in a slow cooker. Transfer the ziti to the slow cooker and add a splash of marinara sauce or water to help keep it moist. Cover and cook on low for 1-2 hours, or until the ziti is heated through and the cheese is melted.
For a crispy top layer, reheat the pizza baked ziti in a skillet on the stovetop. Place a single serving of ziti in a non-stick skillet over medium heat. Cover the skillet and cook for 5-7 minutes, or until the ziti is heated through and the bottom is slightly crispy. Remove the lid and sprinkle some extra mozzarella cheese on top, then cover the skillet again and cook for an additional 1-2 minutes, or until the cheese is melted.
If you want to add some extra flavor to your leftover pizza baked ziti, consider stirring in some fresh basil, oregano, or parsley before reheating. You can also add a sprinkle of red pepper flakes for a spicy kick, or a dollop of ricotta cheese for added creaminess.
Interesting Trivia About the Origins of Pizza Baked Ziti
The pizza baked ziti recipe is a delicious fusion of two Italian favorites, combining the flavors of pizza and pasta into one comforting dish. It's a great way to use up leftover pizza toppings and create a new meal. This recipe is perfect for feeding a crowd and can be easily customized with your favorite ingredients. Enjoy the flavors of pizza in a new and exciting way with this pizza baked ziti recipe!
Budget-Friendly: Is Pizza Baked Ziti Cost-Effective?
This pizza baked ziti recipe is quite cost-effective for a household. The ingredients, such as pasta, sausage, veggies, and cheese, are generally affordable and readily available. The versatility of this dish also allows for the use of leftover pizza toppings, making it a practical and budget-friendly option. The estimated cost for a household of 4 people is approximately $20, making it an economical choice for a satisfying and flavorful meal. Overall Verdict: 9/10
Is Pizza Baked Ziti Healthy or Unhealthy?
The pizza baked ziti recipe, while undeniably delicious, leans more towards the unhealthy side due to several factors:
- High in calories and fat: The generous amounts of cheese, sausage, and olive oil contribute to a high calorie and fat content.
- Refined carbohydrates: Regular pasta is made from refined flour, which is low in fiber and nutrients compared to whole grain alternatives.
- Processed meat: Italian sausage is often high in sodium and saturated fat, which can be detrimental to heart health when consumed in excess.
- Limited vegetables: Although the recipe calls for 4 cups of sliced veggies, this may not be enough to balance out the other indulgent ingredients.
To make this recipe healthier without compromising on flavor, consider the following suggestions:
- Swap regular pasta for whole grain or legume-based pasta to increase fiber and nutrient content
- Use a leaner protein source, such as ground turkey or chicken, instead of Italian sausage
- Increase the amount and variety of vegetables to boost the dish's nutritional value
- Reduce the amount of cheese used, or opt for lower-fat alternatives like part-skim mozzarella
- Use a homemade marinara sauce to control the sodium and sugar content
- Serve smaller portions and pair with a side salad to create a more balanced meal
By making these adjustments, you can transform this comforting pasta dish into a more nutritious option that still satisfies your pizza cravings.
Editor's Opinion: Why Pizza Baked Ziti is a Crowd-Pleaser
The pizza baked ziti recipe is a delightful fusion of Italian and American flavors. The combination of Italian sausage, marinara sauce, and mozzarella cheese creates a rich and savory base, while the addition of pizza toppings adds a fun and unexpected twist. The recipe is versatile, allowing for customization with a variety of vegetables and optional toppings. The dish is easy to prepare and perfect for feeding a crowd. Overall, it's a delicious and comforting dish that is sure to be a hit at any gathering.
Enhance Your Pizza Baked Ziti Recipe with These Unique Side Dishes:
Delicious Alternatives to Pizza Baked Ziti
Perfect Appetizers and Desserts to Serve with Pizza Baked Ziti
Why trust this Pizza Baked Ziti Recipe:
This recipe offers a delicious fusion of classic Italian flavors and the beloved comfort of pizza. With the savory combination of Italian sausage, mozzarella cheese, and marinara sauce, this dish promises to satisfy any craving for hearty, flavorful pasta. The addition of a variety of veggies and extra pizza toppings provides a delightful twist, ensuring a burst of diverse textures and flavors in every bite. The careful layering of ingredients and the golden, bubbly cheese topping guarantee a mouthwatering culinary experience that will surely become a favorite in any home kitchen.
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