How To Make Paula Deen Mac and Cheese
Savor a classic dish in this Paula Deen mac and cheese that combines sour cream, cheddar cheese, and milk for a creamy and filling bite.
Prep:
10 mins
Cook:
10 mins
Total:
20 mins
Ingredients
- 4 tbsp butter, cut into pieces
- ½ cup sour cream
- 2 cups cheddar cheese, grated
- 3 eggs, beaten
- 4 cups elbow macaroni, cooked, drained
- ½ tsp salt
- 1 cup milk
Instructions
-
Preheat oven to 350 degrees F.
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Once the macaroni is cooked and drained, place in a large bowl and while still hot, add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture.
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Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.
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Serve and enjoy.
Nutrition
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