How To Make Paula Deen Mac and Cheese
Savor a classic dish in this Paula Deen mac and cheese that combines sour cream, cheddar cheese, and milk for a creamy and filling bite.
Prep:
10 mins
Cook:
10 mins
Total:
20 mins
Ingredients
- 4 tbsp butter, cut into pieces
- ½ cup sour cream
- 2 cups cheddar cheese, grated
- 3 eggs, beaten
- 4 cups elbow macaroni, cooked, drained
- ½ tsp salt
- 1 cup milk
Instructions
-
Preheat oven to 350 degrees F.
-
Once the macaroni is cooked and drained, place in a large bowl and while still hot, add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture.
-
Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.
-
Serve and enjoy.
Nutrition
- :
- :
Want to share your own twist on Paula Deen's classic Mac and Cheese recipe? Head over to the Recipe Sharing section of our forum and join the discussion!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments