Name: Macaroni Pie Recipe
Prep time: 30 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 32 oz elbow macaroni; 3 eggs; 3 cups milk; 4 cups Cheddar cheese; ¼ tsp salt

Macaroni Pie Recipe

How To Make Macaroni Pie

In search of an easy and simple pasta dish? Then, this cheesy, baked macaroni pie, made with only 5 ingredients, might be right up your alley.

Prep: 30 mins

Cook: 1 hr

Total: 1 hr 30 mins

Serves:

Ingredients

32 oz elbow macaroni
3 eggs
3 cups milk
4 cups Cheddar cheese, shredded
¼ tsp salt

Instructions

Preheat oven to 350 degrees F.
Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.
Beat eggs and milk together. Pour ½ of the cooked macaroni into a 9x13-inch baking dish. Cover macaroni with ½ of the cheese. Pour the remaining macaroni into the baking dish leaving a little room at the top. Cover with the remaining cheese. Pour egg mixture over macaroni. Sprinkle with salt.
Bake in the preheated oven for 1 hour or until a knife inserted comes out clean.
Serve and enjoy!