Name: Crab Parmesan Linguine Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Cuisine: Italian
Ingredients: 16 oz linguine pasta; ¼ cup butter; 1 onion; 2 garlic cloves; ⅜ cup all-purpose flour; 4 cups milk; ¾ cup parmesan cheese; 1 lb imitation crabmeat

Crab Parmesan Linguine Recipe

Tonya Moore Modified: February 12, 2024

How To Make Crab Parmesan Linguine

If you like Alfredo sauce, you’ll love this crab parmesan linguine. Enjoy your pasta with loads of crab meat and parmesan cheese with milk and butter.

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

16ozlinguine pasta,(1 package)
¼cupbutter
1onion,chopped
2garlic cloves,minced
⅜cupall-purpose flour
4cupsmilk
¾cupparmesan cheese,grated
1lbimitation crabmeat

Instructions

Cook the pasta in boiling salted water until al dente.
Meanwhile, melt butter or margarine in a saucepan over medium heat. Add onion and garlic then cook until transparent.
Mix flour into butter or margarine mixture to make a paste. Add warmed milk and stir until well mixed. Heat gently and when milk is quite hot add the parmesan.
Stir until cheese is melted and sauce is thick. Don’t boil. Stir in the crab, heat through.
Drain pasta. Serve sauce over hot noodles.