Name: Classic American Goulash Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 2 lbs Ground Beef; 2 yellow onions; 1 bell pepper; 4 cloves garlic; 3 cups water; 29 oz tomato sauce; 29 oz diced tomatoes; 2 tbsp Worcestershire sauce; 1 tsp dried oregano; 1 tsp dried basil; 1 tsp kosher salt; 8 oz elbow macaroni

Classic American Goulash Recipe

Rita Andrews Modified: February 18, 2024

How To Make Classic American Goulash

This American goulash recipe is hearty and makes use of ground beef, macaroni, and loads of bell peppers and tomato sauce seasoned with herbs and spices.

Preparation: 15 minutes

Cooking: 30 minutes

Total: 45 minutes

Serves:

Ingredients

2lbsground beef
2yellow onions,chopped
1bell pepper,chopped
4clovesgarlic,chopped
3cupswater
29oztomato sauce
29ozdiced tomatoes
2tbspWorcestershire sauce
1tspdried oregano
1tspdried basil
1tspkosher salt
8ozelbow macaroni,uncooked

Instructions

Add the ground beef, onions, bell peppers and garlic to a large dutch oven on medium-high heat and cook, while breaking it apart, for about 5 to 7 minutes or until it is no longer pink.
Drain most of the fat then add in the remaining ingredients except the macaroni. Bring to a boil then reduce to low heat and simmer with a cover on for 15 minutes.
Add in the macaroni, mix well then cover and simmer for an additional 20 minutes, stirring occasionally before serving