Name: Skillet Garlic Butter Steak and Shrimp Recipe
Prep time: 5 min
Cook time: 10 min
Yield: 1
Ingredients: 2 lean New York Steak strip steaks (or steak of choice); salt and pepper; 1 tablespoon olive oil; 1 tablespoon butter; 1 pound large shrimp (peeled and deveined); 3 garlic cloves minced; salt and pepper; 1/4 cup softened butter; 3 garlic cloves (minced); 1 teaspoon thyme (chopped); 1 teaspoon rosemary (chopped); 1 teaspoon oregano (chopped)

Skillet Garlic Butter Steak and Shrimp Recipe

How To Make Skillet Garlic Butter Steak and Shrimp

Looking for a proper surf and turf dish? This steak and shrimp recipe is a must-try, with its flavorful garlic herb butter compound.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

2lean new york steak strip steaks,or steak of choice
salt and pepper
1tbspolive oil
1tbspbutter
1lblarge shrimp,peeled and deveined
3clovesgarlic,minced
salt and pepper

For Garlic Butter Compound:

¼cupsoftened butter
3clovesgarlic,minced
1tspthyme,chopped
1tsprosemary,chopped
1tsporegano,chopped

Instructions

Turn a medium sized skillet to high heat. Add the olive oil and butter. Add the steaks. Cook on each side for 3 minutes or until outside is browned.
Reduce heat to medium high. Cook the steaks to desired doneness. Remove and set aside on a plate.
Reduce the skillet heat to medium. Add the shrimp and garlic and cook for 2 to 3 minutes until opaque.
Add the steaks back to the skillet. Make the garlic butter compound. Mix the butter, garlic and fresh chopped herbs. Slather on top of steaks.