Name: Easy Vegetable Cassoulet Recipe
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 10 MorningStar Farms® Veggie Sausage Links; ¾ cup onion; 2 clove garlic; 2 tsp vegetable oil; 2 cups baby carrots; 1 small green or red bell pepper; 2 can Great Northern beans; 1 can Italian-style stewed tomatoes; ½ cup vegetable broth; ¼ cup fresh parsley; 1 tsp thyme leaves; tsp ground red pepper; ¼ cup fresh parmesan cheese

How To Make Easy Vegetable Cassoulet

Vegetable cassoulet is a healthy dish with sausages, carrots, beans, and tomatoes. With this recipe, you can now make this French dish at home.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

10MorningStar Farms® Veggie Sausage Links,(1 pkg)
¾cuponion,chopped
2clovegarlic
2tspvegetable oil
2cupsbaby carrots
1smallgreen or red bell pepper
2canGreat Northern beans
1canItalian-style stewed tomatoes
½cupvegetable broth
¼cupfresh parsley,chopped
1tspthyme leaves,dried
tspground red pepper
¼cupfresh parmesan cheese,shaved or finely shredded, optional

Instructions

Cook Morningstar Farms® Veggie Sausage Links according to package directions. Cut into bite-size pieces. Set aside.
Meanwhile, in large nonstick skillet cook onion and garlic in oil until tender. Stir in carrots and bell pepper. Cook and stir for 2 minutes.
Stir in beans, undrained tomatoes, broth, parsley, thyme, and ground pepper. Bring to boiling. Reduce heat. Simmer, uncovered, for 10 minutes. Stir in sausage link pieces. Heat through.
Ladle into serving bowls. Sprinkle with cheese, if desired.