Copycat Cheesecake Factory Chicken Madeira Recipe

Jump To Recipe
Avatar Author's default profile picture
Toni Published: November 19, 2020 Modified: June 1, 2021
Copycat Cheesecake Factory Chicken Madeira Recipe

How To Make Copycat Cheesecake Factory Chicken Madeira

Try out our flavorful chicken madeira! It’s a perfect imitation of the Cheesecake Factory’s chicken, and is incredibly easy to make.

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes



  • 4chicken breastsboneless skinless, trimmed, 5 oz
  • ½tspkosher salt
  • ¼tspground black pepper
  • 4tbspbutterdivided
  • 2cupswhite mushroomssliced thinly
  • 2cupsmadeira wine
  • 2cupsbeef broth
  • ½lbasparagustrimmed
  • 4ozmozzarella cheese
  • parmesan cheeseshaved for garnish


  1. Place the chicken between two pieces of plastic wrap.

  2. Lightly flatten the covered chicken using a rolling pin, heavy pot or flat mallet.

  3. Remove the wrap, then season the chicken with salt and pepper.

  4. Heat 2 tablespoons of butter in a skillet on medium-high heat.

  5. Cook the chicken on medium heat for 4 to 5 minutes on each side, until slightly browned and just cooked through.

  6. Remove the chicken, then add in 2 more tablespoons of butter, and add the mushrooms.

  7. Cook on medium-high heat for 1 to 2 minutes before stirring, then cook for an additional 1 to 2 minutes.

  8. Remove the mushrooms and chicken. Set aside.

  9. Add in the Madeira wine and beef broth.

  10. Bring to a boil, then reduce to a simmer and cook for 10 to 12 minutes.

  11. Boil the asparagus for 3 to 5 minutes in another pot.

  12. Add the chicken back into the pan, then top with the mushrooms and asparagus.

  13. Cook for an additional 1 to 2 minutes.

  14. Top the chicken with mozzarella cheese.

  15. Cover the pan and let cook for 2 to 3 minutes or until cheese is melted.

  16. Top with grated parmesan cheese, serve, and enjoy!

Recipe Notes


Alternatively, you can microwave the asparagus on a plate in a single layer with a wet paper towel on top for 4 to 5 minutes.



  • Calories: 624.19kcal
  • Fat: 34.90g
  • Saturated Fat: 16.42g
  • Trans Fat: 0.65g
  • Monounsaturated Fat: 11.68g
  • Polyunsaturated Fat: 4.15g
  • Carbohydrates: 8.79g
  • Fiber: 1.58g
  • Sugar: 3.63g
  • Protein: 47.31g
  • Cholesterol: 167.12mg
  • Sodium: 794.05mg
  • Calcium: 220.04mg
  • Potassium: 974.08mg
  • Iron: 3.51mg
  • Vitamin A: 216.32µg
  • Vitamin C: 3.91mg
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Continue Reading Below
Continue Reading Below

Related Recipes

chicken tetrazzini recipe

Chicken Tetrazzini

This cheesy chicken tetrazzini is a creamy pasta recipe made…
Total 40 mins
chicken madeira recipe
Pan-Fry & Skillet

Chicken Madeira

This chicken madeira is made with juicy chicken, tender mushrooms…
Total 55 mins
Continue Reading Below

Leave a comment

Replying to