Spicy Orange Soba Noodles Recipe

Spicy Orange Soba Noodles Recipe

How To Make Spicy Orange Soba Noodles

You can’t go wrong with this filling soba noodles for a zesty and sweet dish with a kick. Buckwheat noodles are coated in a spicy orange sauce.

Preparation: 5 minutes
Cooking: 25 minutes
Total: 30 minutes



  • 1pkgsoba noodles
  • 1cuporange juice
  • ¼cupsoy sauce
  • ¼cupsugar
  • 2tbsprice wine vinegar
  • 2tbsphot sesame oil
  • ½cupscallions


  1. Bring a large pot of water to a boil.

  2. Add soba noodles and cook for 6 to 8 minutes until just tender; drain, rinse in cold water until cool, and drain again.

  3. Meanwhile, in a small saucepan, bring orange juice to a boil. Reduce heat to medium and simmer gently for about 15 minutes until syrupy and reduced by half.

  4. Combine orange syrup, soy sauce, sugar, vinegar, and oil in a blender and mix; transfer to a large bowl. Add noodles and scallions; toss well.

  5. Serve at room temperature or chilled. Enjoy!


  • Calories: 317.72kcal
  • Fat: 7.21g
  • Saturated Fat: 1.33g
  • Trans Fat: 0.03g
  • Monounsaturated Fat: 2.54g
  • Polyunsaturated Fat: 2.70g
  • Carbohydrates: 54.15g
  • Fiber: 2.25g
  • Sugar: 13.09g
  • Protein: 9.33g
  • Cholesterol: 47.60mg
  • Sodium: 597.46mg
  • Calcium: 34.27mg
  • Potassium: 290.42mg
  • Iron: 2.64mg
  • Vitamin A: 17.93µg
  • Vitamin C: 22.23mg
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