Name: Tasty Mozzarella Meatballs Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 1 lb ground beef; 1 lb ground pork; 1 cup bread crumbs; 1 tbsp Italian seasoning; 1 tsp paprika; 3 eggs; 3 cloves garlic; 1½ lb mozzarella; 2 tbsp olive oil; 1 jar marinara sauce

Tasty Mozzarella Meatballs Recipe

Adora Ray Modified: November 12, 2023

Photos of Tasty Mozzarella Meatballs Recipe

Tender and cheesy mozzarella meatballs are perfect for any day of the week. They’re ready in only 30 minutes, topped with gooey cheese, and can be served with just about anything.

How To Make Tasty Mozzarella Meatballs

Top your meatballs with some mozzarella and marinara to enjoy this cheesy, gooey goodness.

Prep: 10 mins

Cook: 30 mins

Total: 40 mins

Serves:

Ingredients

1 lb ground beef
1 lb ground pork
1 cup bread crumbs
1 tbsp Italian seasoning
1 tsp paprika
3 eggs
3 cloves garlic, minced
1½ lb mozzarella
2 tbsp olive oil
1 jar marinara sauce

Instructions

In a bowl combine paprika, eggs, pork, cheese, Italian seasoning, and garlic; mix well.
Crumble the beef into the mixture with your hands.
Add the breadcrumbs and continue to mix, when it starts to stick together begin to shape into balls.
Place the balls on a greased baking sheet and bake at 400 degrees F for 15 minutes.
Now, place marinara sauce into a large frying pan.
Cook for 5 minutes, then remove pan and top meatballs with the sauce and mozzarella.
Return to oven and cook for an additional 10 minutes.
Serve with sliced toast.

Nutrition

Sugar: 7g
:
Calcium: 673mg
Calories: 907kcal
Carbohydrates: 23g
Cholesterol: 280mg
Fat: 64g
Fiber: 3g
Iron: 5mg
Potassium: 965mg
Protein: 58g
Saturated Fat: 28g
Sodium: 1561mg
Vitamin A: 1416IU
Vitamin C: 10mg

Nutrition Disclaimer

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