How To Make Sirloin Burgers
This gourmet burger adds something exquisite to your dinner table brought on by the red wine and the Havarti cheese.
Prep:
10 mins
Cook:
20 mins
Total:
30 mins
Ingredients
- 1 lb ground sirloin
- ¼ cup red wine
- 1 pkg onion soup mix
- 1 egg white
- Havarti Cheese, slices
- buns, grilled until slightly toasty
- lettuce
- tomato
Dressing:
- 1 tsp Dijon Mustard
- 1 tbsp mayonnaise
- 1 tsp Worcestershire sauce
- salt
- white pepper
Instructions
- Mix all ingredients and shape into small patties.
- Grill over hot coals to desired doneness.
- A few moments before the burger is done, place one slice of Havarti cheese on the burger to melt.
- Mix ingredients above and season with salt and pepper to taste.
Nutrition
- Sugar: 1g
- :
- Calcium: 11mg
- Calories: 192kcal
- Carbohydrates: 1g
- Cholesterol: 52mg
- Fat: 13g
- Iron: 2mg
- Potassium: 250mg
- Protein: 15g
- Saturated Fat: 5g
- Sodium: 105mg
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Comments
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şok üstüne şok yaşıyorum, neler varmış da haberimiz yokmuş 😎Comment is awaiting moderation. -
inanmıyordum ama geldi ben şok 2 3 bin falan geldiComment is awaiting moderation.
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Sevdiğim çocuğu stalklıyordum umarım beni görmez 😅😅😅Comment is awaiting moderation.
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bugün de gizli hayranlarımızı öğrendik...Comment is awaiting moderation.
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Kırgın bir gün yaşadım ama şuan mutluyumComment is awaiting moderation.
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Benim 1 saat sonra geldi türk aktif hemdeComment is awaiting moderation.
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Thank you for this info. Alosohbet is best for you.Comment is awaiting moderation.