How To Make Easy Beef Hamburgers
Sink your teeth into these juicy and flavorful Beef Hamburgers, assembled with a juicy ground beef patty made of crispy bacon bits, onion, and breadcrumbs.
Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes
Serves:
Ingredients
- 1½lbsbeef,ground
- 1small onion,finely chopped
- 1egg
- ½cupbread crumbs
- ¼cupbacon bits
- garlic salt,to taste
- 4hamburger buns,split, toasted
Instructions
-
Preheat an outdoor grill for high heat.
-
In a medium bowl, mix together the ground beef, onion, egg, bread crumbs, and bacon bits.
-
Season with garlic salt.
-
Divide into 4 balls, and pat into patties.
-
Lightly oil the grate, and place the patties onto the grill.
-
Cook for about 5 minutes per side, or until firm and no longer pink in the center.
-
Serve on toasted buns with favorite hamburger toppings.
Nutrition
- Calories: 452.29kcal
- Fat: 14.57g
- Saturated Fat: 5.26g
- Trans Fat: 0.43g
- Monounsaturated Fat: 6.53g
- Polyunsaturated Fat: 2.03g
- Carbohydrates: 32.79g
- Fiber: 1.79g
- Sugar: 4.29g
- Protein: 46.82g
- Cholesterol: 154.71mg
- Sodium: 614.04mg
- Calcium: 130.23mg
- Potassium: 792.71mg
- Iron: 5.98mg
- Vitamin A: 21.38µg
- Vitamin C: 1.84mg
Share your thoughts on this Easy Beef Hamburgers Recipe in the Recipe Sharing forum section.
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments