This creamy and crunchy breakfast casserole makes a comforting start to the day!
How To Make Southern Breakfast Casserole
Sausage and tater tots in a surprisingly delicious breakfast casserole
Prep:
15 mins
Cook:
30 mins
Total:
45 mins
Ingredients
- 1 lb sausage
- 2 bags tater tots
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 cup sour cream
- 2 cups cheese, any kind, shredded
Instructions
- Brown sausage in skillet until done.
- In a separate bowl, stir together first 4 ingredients until combined.
-
Pour ½ mixture into 13 x 9-inch casserole dish.
-
Sprinkle 1 cup of cheese, pour remaining mixture and cover with cheese.
-
Bake at 375 degrees F for 25 to 30 minutes or until bubbly and golden brown.
Nutrition
- Sugar: 1g
- :
- Calcium: 206mg
- Calories: 323kcal
- Carbohydrates: 5g
- Cholesterol: 74mg
- Fat: 27g
- Fiber: 1g
- Iron: 1mg
- Potassium: 212mg
- Protein: 14g
- Saturated Fat: 12g
- Sodium: 820mg
- Vitamin A: 545IU
- Vitamin C: 1mg
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