Name: Italian Sausage and Carrots Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4
Cuisine: Italian
Ingredients: 2 cup Carrots; 2 cup Italian Sausage; 2 cup Peas; 1 can tomato paste; 1 tsp Italian seasoning; pinch sugar; 1 1/2 cup water

Italian Sausage and Carrots Recipe

Barrett Reinhardt Modified: November 12, 2023

Photos of Italian Sausage and Carrots Recipe

This zesty baked Italian sausage recipe will go perfectly with your dinner plans. Homemade tomato sauce over Italian sausage, carrots, and peas will make this savory dish a hearty meal everyone will love.

How To Make Italian Sausage and Carrots

A meaty casserole consisting of sliced Italian sausages that's flavored with rich tomato sauce and seasonings.

Prep: 10 mins

Cook: 45 mins

Total: 55 mins

Serves:

Ingredients

2 cup Carrots, chopped
2 cup Italian Sausage, chopped
2 cup Peas, frozen
1 can tomato paste
1 tsp Italian seasoning
pinch sugar
1 1/2 cup water

Instructions

Grease a casserole dish.
Add carrots, sausage, and peas to dish.
In a medium sauce pan, add tomato paste, water, Italian seasoning, and sugar.
Cook until blended and heated through.
Pour over sausages and vegetables in the pan.
Bake for 30-45 minutes on 350° F or until vegetables are tender.
Serve hot.

Nutrition

Sugar: 7g
:
Calcium: 70mg
Calories: 496kcal
Carbohydrates: 18g
Cholesterol: 90mg
Fat: 38g
Fiber: 6g
Iron: 3mg
Potassium: 681mg
Protein: 21g
Saturated Fat: 13g
Sodium: 919mg
Vitamin A: 11246IU
Vitamin C: 35mg

Nutrition Disclaimer

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