How To Make Ground Beef and Broccoli Casserole Recipe
A hearty and comforting casserole that combines ground beef, broccoli, and cheese in a delicious way.
Serves:
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups broccoli florets
- 1 cup shredded cheddar cheese
- 1/4 cup mayonnaise
- 2 tbsp Dijon mustard
- 1 tbsp Worcestershire sauce
- Salt and pepper, to taste
Instructions
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Preheat the oven to 375°F.
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Cook the ground beef, onion, and garlic in a large skillet over medium-high heat until the beef is browned and the onion is translucent, about 8-10 minutes.
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Stir in the broccoli and cook for another 2-3 minutes.
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Transfer the mixture to a greased 9×13 inch baking dish.
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In a small bowl, mix together the cheese, mayonnaise, Dijon mustard, Worcestershire sauce, salt, and pepper.
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Spread the cheese mixture over the ground beef mixture in the baking dish.
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Bake for 20-25 minutes, or until the cheese is melted and bubbly.
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Serve hot and enjoy!
Nutrition
- Calories : 556kcal
- Total Fat : 45g
- Saturated Fat : 16g
- Cholesterol : 128mg
- Sodium : 703mg
- Total Carbohydrates : 9g
- Dietary Fiber : 2g
- Sugar : 3g
- Protein : 30g
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