Name: Denver Egg Casserole Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 9 large eggs; ½ cup heavy cream; ⅓ cup white onion; 1 tbsp butter; 1 cup Cheddar Cheese; 1⅓ cups ham; ½ cup green pepper; salt and black pepper

Denver Egg Casserole Recipe

How To Make Denver Egg Casserole

Prepare this low-carb denver egg casserole for a light breakfast made with flavorful spices, ham, and cheddar cheese folded into eggs baked to perfection.

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

9large eggs
½cupheavy cream
⅓cupwhite onion,finely diced
1tbspbutter
1cupcheddar cheese,shredded
1⅓cupsham,diced
½cupgreen pepper,or red
salt and black pepper,to taste

Instructions

Preheat oven to 400 degrees F.
Cook onion in butter over medium heat until softened. Cool.
Whisk eggs and cream. Stir in remaining ingredients.
Pour into a greased 9×9-inch casserole dish.
Bake for 30 to 35 minutes or until a knife inserted in the center comes out clean.