Name: Chicken and Rice Casserole Recipe with Potato Chip Topping Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 2 cups cooked chicken, shredded; 1 cup cooked rice; 1 cup frozen mixed vegetables; 1 can condensed cream of chicken soup; 1/2 cup milk; 1/2 cup shredded cheddar cheese; 1 cup potato chips, crushed; Salt and pepper, to taste

Chicken and Rice Casserole Recipe with Potato Chip Topping Recipe

Lezlie Ingersoll Modified: July 23, 2024

Photos of Chicken and Rice Casserole Recipe with Potato Chip Topping Recipe

How To Make Chicken and Rice Casserole Recipe with Potato Chip Topping

There’s nothing better than a hot and fresh casserole right from the oven. For cooking recipes that are failsafe and delicious, look no further and follow these casserole recipes that are sure to garner you some new fans along the way.

Preparation: 15 minutes

Cooking: 45 minutes

Total: 1 hour

Serves:

Ingredients

2 cups cooked chicken, shredded
1 cup cooked rice
1 cup frozen mixed vegetables
1 can condensed cream of chicken soup
1/2 cup milk
1/2 cup shredded cheddar cheese
1 cup potato chips, crushed
Salt and pepper, to taste

Instructions

Preheat oven to 350°F (175°C).
In a large bowl, combine shredded chicken, cooked rice, frozen mixed vegetables, cream of chicken soup, milk, and shredded cheddar cheese. Season with salt and pepper to taste.
Transfer the mixture to a greased baking dish.
Sprinkle crushed potato chips evenly over the top of the casserole.
Bake in the preheated oven for 40-45 minutes, or until the casserole is heated through and the potato chips are golden and crispy.
Serve hot and enjoy!

Nutrition

Calories : 380kcal
Total Fat : 15g
Saturated Fat : 6g
Cholesterol : 74mg
Sodium : 736mg
Total Carbohydrates : 36g
Dietary Fiber : 3g
Sugar : 2g
Protein : 24g

Want to share your own twist on this classic Chicken and Rice Casserole Recipe with Potato Chip Topping? Head over to the Recipe Sharing forum and let us know how you make this comforting dish your own!