Cheddar Garlic Mashed Potato Casserole Recipe

Jump To Recipe
Avatar Author's default profile picture
Astrid Published: May 17, 2021 Modified: June 8, 2021
Cheddar Garlic Mashed Potato Casserole Recipe

How To Make Cheddar Garlic Mashed Potato Casserole

Preparation: 25 minutes
Cooking: 40 minutes
Total: 1 hour 5 minutes



  • 4lbspotatoes,peeled and cut into chunks
  • 8ozcream cheese,softened
  • ½cupbutter,cubed
  • ½cupsour cream
  • ¼cupmilk
  • 1tspgarlic powder
  • 1tspsalt
  • ½tsppepper
  • 2cupsmild cheddar cheese,shredded, divided
  • 6slicesbacon,cooked and crumbled
  • 2tbspchives,finely chopped


  1. In a large pot, bring potatoes to a boil and cook for 15 to 20 minutes until tender. Drain.

  2. Preheat oven to 350 degrees F. Spray a 9×13-inch pan with cooking spray. Add cream cheese, butter, sour cream, milk, garlic powder, salt and pepper to potatoes and mash. Fold in 1½ cups mild cheddar cheese.

  3. Spread in 9×13-inch dish and top with remaining cheddar cheese.

  4. Bake uncovered for 40 to 45 minutes or until heated through. Top with bacon bits and chives.


  • Calories: 505.88kcal
  • Fat: 35.45g
  • Saturated Fat: 19.12g
  • Trans Fat: 0.71g
  • Monounsaturated Fat: 10.24g
  • Polyunsaturated Fat: 2.36g
  • Carbohydrates: 34.17g
  • Fiber: 4.07g
  • Sugar: 3.06g
  • Protein: 14.17g
  • Cholesterol: 94.35mg
  • Sodium: 620.93mg
  • Calcium: 246.92mg
  • Potassium: 884.10mg
  • Iron: 1.68mg
  • Vitamin A: 256.38µg
  • Vitamin C: 36.20mg
Continue Reading Below
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Continue Reading Below
Continue Reading Below

Related Casserole Recipes


Spinach Casserole

Spinach casserole is a healthy, gluten free vegetarian dish, usually…
Total 45 mins

Cheesy Ham Casserole

A versatile ham casserole recipe which makes use of leftover…
Total 45 mins
Continue Reading Below

Leave a comment

Replying to