Grilled Potatoes in Foil Recipe

Place foil packets on the counter and spray with cooking spray.

Wash and slice potatoes (and onions/mushrooms if using).

Place potato slices (approximately 1 potato per packet) and any optional toppings on each foil piece. Top with a generous pat of butter and salt/pepper to taste. Fold each packet closed.

Grill over medium heat for about 30 minutes or until soft.