Name: Apple Radish BBQ Ribs Recipe
Prep time: 10 min
Cook time: 2 h 35 min
Total time: 2 h 45 min
Yield: 4
Cuisine: American
Ingredients: 4 lbs pork spareribs; 8 cups apple juice; 3 cups barbecue sauce; ½ cup prepared horseradish; 3 tbsp Worcestershire sauce; 1 tsp Garlic Salt

How To Make Apple Radish BBQ Ribs

Fill the dinner table with these delicious BBQ ribs!. The meat is simmered in apple juice then baked covered with radish-Worcestershire sauce.

Preparation: 10 minutes

Cooking: 2 hours 35 minutes

Total: 2 hours 45 minutes

Serves:

Ingredients

4lbspork spareribs
8cupsapple juice
3cupsbarbecue sauce
½cupprepared horseradish
3tbspWorcestershire sauce
1tspgarlic salt

Instructions

Place ribs in a stockpot, and cover with apple juice. Bring to a boil, reduce heat, and simmer for 1 to 2 hours.
Preheat oven to 350 degrees F.
In a medium bowl, mix together barbecue sauce, horseradish, Worcestershire sauce, and garlic salt. Stir in 3 tablespoons of the apple juice from the ribs.
Brush the underside of ribs with ⅓ of the sauce. Turn them over, and place in a roasting pan. Brush tops with remaining sauce.
Bake in preheated oven for 25 to 35 minutes, brushing occasionally with sauce.