How To Make Mayo Parmesan Chicken
Chicken breasts coated in cheese, pepper, and garlic powder for this parmesan chicken recipe to give it full flavors and a nice, crisp crust.
Preparation: 5 minutes
Cooking: 40 minutes
Total: 45 minutes
Serves:
Ingredients
- 6chicken breasts
- 1cupmayonnaise,or 1 non-fat plain or vanilla yogurt
- ⅓cupparmesan cheese,grated
- 1tspsalt
- ½tsplemon pepper
- ½tspgarlic powder
Instructions
-
Preheat oven to 350 degrees F.
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Place chicken breasts inside a greased 9×13-inch pan.
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In a small bowl mix mayonnaise, Parmesan cheese, salt, pepper and garlic powder. Once well combined, spread over the tops of each chicken breast.
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Sprinkle on more Parmesan cheese if desired and bake for 40 to 45 minutes.
Nutrition
- Calories: 599.55kcal
- Fat: 47.88g
- Saturated Fat: 10.42g
- Trans Fat: 0.18g
- Monounsaturated Fat: 14.70g
- Polyunsaturated Fat: 21.25g
- Carbohydrates: 0.61g
- Fiber: 0.08g
- Sugar: 0.07g
- Protein: 39.30g
- Cholesterol: 131.99mg
- Sodium: 514.54mg
- Calcium: 118.27mg
- Potassium: 396.71mg
- Iron: 1.39mg
- Vitamin A: 58.93µg
- Vitamin C: 0.00mg
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