How To Make Grilled Lemon Pepper Chicken
Incredibly palatable, this lemon pepper chicken is simple to prepare and yields a tender and juicy dish flavored with lemon-garlic!
Preparation: 10 minutes
Cooking: 30 minutes
Marinade Time: 1 day
Total: 1 day 40 minutes
Serves:
Ingredients
- 6chicken breasts,boneless, skinless
- 1cupolive oil
- ⅔cuplemon juice
- 2tspgarlic,minced
- 1medium onion,diced
- ½tsppepper
- ½tspsalt
Instructions
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Whisk together the olive oil, lemon juice, minced garlic, salt, and pepper. Add the diced onion. Put the chicken in a gallon-sized bag with the marinade.
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Allow to marinate overnight.
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Place the chicken on the preheated grill and sprinkle with additional pepper. Cook for about 20 minutes on the grill, or until no longer pink in the center.
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Serve with grilled lemon slices, and enjoy!
Nutrition
- Calories: 632.82kcal
- Fat: 52.19g
- Saturated Fat: 9.62g
- Trans Fat: 0.18g
- Monounsaturated Fat: 32.92g
- Polyunsaturated Fat: 7.21g
- Carbohydrates: 4.05g
- Fiber: 0.47g
- Sugar: 1.47g
- Protein: 36.66g
- Cholesterol: 111.36mg
- Sodium: 305.34mg
- Calcium: 28.22mg
- Potassium: 444.85mg
- Iron: 1.59mg
- Vitamin A: 41.83µg
- Vitamin C: 12.14mg
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