How To Make Keto Chicken Crust Pizza
If you’re avoiding carbs, then this chicken crust pizza is for you. A chicken meat crust is topped with grated parmesan, mozzarella, and fresh basil.
Serves:
Ingredients
- 1lbground chicken
- ½cupmozzarella cheese,shredded
- ¼cupparmesan cheese,freshly grated
- 3clovesgarlic,minced
- 1tspItalian Seasoning
- ½tspsalt
- ¼tsppepper
- 1tbspfresh basil,chopped
Instructions
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Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
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Mix chicken, mozzarella cheese, Parmesan cheese, garlic, Italian seasoning, salt, and pepper in a large bowl with your hands. Fold in chopped basil.
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Place the chicken mixture between two pieces of parchment paper. Gently spread mixture into a circle or rectangle about ¼ to ½-inch thick. Remove top parchment paper.
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Bake in the preheated oven for 35 to 45 minutes until edges start to brown. Top with favorite toppings.
Nutrition
- Calories: 613.08kcal
- Fat: 39.26g
- Saturated Fat: 18.40g
- Trans Fat: 0.15g
- Monounsaturated Fat: 14.16g
- Polyunsaturated Fat: 4.06g
- Carbohydrates: 4.37g
- Fiber: 0.39g
- Sugar: 0.86g
- Protein: 60.64g
- Cholesterol: 265.51mg
- Sodium: 854.30mg
- Calcium: 628.81mg
- Potassium: 1280.55mg
- Iron: 2.91mg
- Vitamin A: 171.01µg
- Vitamin C: 1.89mg
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