This baked dish is a little French. It’s got a little fruity, a little sweet, a little tart and incredibly delicious! The combination of meat and fruits does wonders in this cranberry chicken dish.
How To Make Cranberry Chicken
Savor the flavor when you combine the sweetness from the cranberries with the meaty and savory taste of baked chicken goodness in this easy to follow recipe.
Prep:
10 mins
Cook:
1 hr
Total:
1 hr 10 mins
Ingredients
- 5 boneless skinless chicken breasts
- 16 oz cranberry sauce
- 1 oz dry onion soup mix
- 1 cup French dressing
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken in 9x13 inch baking dish.
- Mix cranberry sauce, soup mix and salad dressing and pour mixture over chicken.
- Bake in preheated oven for 1 hour.
Nutrition
- Sugar: 43g
- :
- Calcium: 29mg
- Calories: 511kcal
- Carbohydrates: 47g
- Cholesterol: 72mg
- Fat: 25g
- Fiber: 1g
- Iron: 1mg
- Potassium: 516mg
- Protein: 25g
- Saturated Fat: 3g
- Sodium: 1031mg
- Vitamin A: 304IU
- Vitamin C: 5mg
Have you tried this cranberry chicken recipe? Let us know how it turned out or share your own twist on this dish in the Recipe Sharing forum.
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