Name: Chicken Breast With Mozzarella Cheese Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 4 chicken breasts; 2 tbsp olive oil; ½ tsp dried oregano; ½ tsp dried basil; 1 tsp salt; cracked black pepper; 1½ tbsp minced garlic; 2 cups grape; ¼ red onion; ¼ cup balsamic vinegar; 1 tbsp packed brown sugar; ¾ cup Mozzarella cheese; 2 tbsp fresh chopped parsley

chicken breast with mozzarella cheese recipe

How To Make Chicken Breast With Mozzarella Cheese

Complete your dinner with this filling baked chicken breast rubbed with flavorful garlic and herbs dripping with creamy mozzarella cheese and tomato sauce.

Preparation: 5 minutes

Cooking: 25 minutes

Total: 30 minutes

Serves:

Ingredients

4chicken breasts
2tbspolive oil
½tspdried oregano
½tspdried basil
1tspsalt
Cracked black pepper,to taste
1½tbspminced garlic,or 6 cloves garlic
2cupsgrape ,or cherry tomatoes, halved
¼red onion,peeled and sliced
¼cupbalsamic vinegar
1tbsppacked brown sugar
¾cupMozzarella Cheese,freshly shredded
2tbspfresh chopped parsley,or basil, to garnish

Instructions

Preheat oven to 430 degrees F.
Place chicken breasts in a baking dish and drizzle with olive oil. Season with oregano, basil, salt, pepper, and 1 tablespoon of minced garlic. Rub seasoning all over each breast. Arrange the tomatoes and red onion around the chicken in the dish.
Whisk together the balsamic vinegar, sugar, and remaining garlic in a jug to combine. Pour over the chicken breasts, flip each breast in the sauce to evenly coat.
Bake in preheated oven for 20 to 25 minutes or depending on the thickness of your chicken breasts, or until no longer pink in the middle. Sprinkle with cheese and broil or grill for 4 to 5 minutes, or until cheese is melted and golden.
Garnish with parsley, and serve with rice or pasta drizzled with the pan juices.