Cheese Garlic Grits Recipe

Try these easy grits for a filling breakfast meal.


Cheese Garlic Grits Recipe

How To Make Cheese Garlic Grits

Prep: 5 mins
Cook: 1 hr
Total: 1 hr 5 mins
Serves:

Ingredients

  • 1 cup Quick grits
  • 4 cup Water, boiling
  • 1 tsp Salt
  • 4 oz Butter
  • 12 oz Cheddar cheese, sharp
  • 1 Egg
  • 1 tbsp Garlic powder
  • 3/4 cup Milk
  • 1 dash Red Hot Sauce, Frank's

Instructions

  1. Cook grits in boiling water until thick. Remove from heat. Stir in butter & 1/2 the cheese. Beat egg with garlic powder, milk & hot sauce. Add to grits.

  2. Pour into buttered 2 Qt casserole. Top with rest of cheese. Bake 1 hour at 350.

Nutrition

  • Sugar: 3g
  • :
  • Calcium: 685mg
  • Calories: 726kcal
  • Carbohydrates: 34g
  • Cholesterol: 196mg
  • Fat: 54g
  • Fiber: 2g
  • Iron: 2mg
  • Potassium: 242mg
  • Protein: 28g
  • Saturated Fat: 34g
  • Sodium: 1170mg
  • Vitamin A: 1694IU
Nutrition Disclaimer
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments

    Leave a comment

    Replying to