Best Baked Chicken Recipe

Best Baked Chicken Recipe

How To Make Best Baked Chicken

Serve a splendid dinner with this impressive baked chicken. It’s coated with Dijon mustard, honey, and balsamic vinegar before baked until done.

Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes



  • cooking spray
  • cuphoney
  • ¼cupbrown sugar
  • ¼cupDijon mustard
  • 3tbspbalsamic vinegar
  • 3tbspwater
  • 1tbspolive oil
  • 1tspgarlic,minced
  • 4lbschicken legs
  • 1tspkosher salt
  • ½tspground black pepper


  1. Preheat the oven to 425 degrees F (220 degrees C).

  2. Whisk honey, brown sugar, Dijon mustard, balsamic vinegar, water, olive oil, and garlic together in a large bowl.

  3. Add chicken legs and toss to coat. Place chicken legs on the prepared baking sheet; season with salt and pepper.

  4. Bake for 30 to 35 minutes in the preheated oven until juices run clear. Turn over and cook longer if needed.


  • Calories: 300.04kcal
  • Fat: 20.50g
  • Saturated Fat: 5.17g
  • Trans Fat: 0.07g
  • Monounsaturated Fat: 9.11g
  • Polyunsaturated Fat: 4.32g
  • Carbohydrates: 9.45g
  • Fiber: 0.19g
  • Sugar: 8.48g
  • Protein: 18.77g
  • Cholesterol: 105.46mg
  • Sodium: 258.65mg
  • Calcium: 16.57mg
  • Potassium: 247.85mg
  • Iron: 0.93mg
  • Vitamin A: 31.97µg
  • Vitamin C: 0.33mg
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