Baked Sticky Honey Garlic Buffalo Wings Recipe

Baked Sticky Honey Garlic Buffalo Wings Recipe

How To Make Baked Sticky Honey Garlic Buffalo Wings

You don’t know what heavenly bite is until you try these buffalo wings! The baked chicken is coated with a honey garlic buffalo sauce for tasty layer.

Preparation: 5 minutes
Cooking: 45 minutes
Total: 50 minutes



  • 4lbswings,patted dry with a paper towel
  • 1tbspbaking powder
  • 1tspgarlic powder
  • 1tspsalt
  • ¼tsppepper

For Honey Garlic Buffalo Sauce:

  • 1cupbuffalo sauce,like Franks Red Hot Sauce
  • ¾cuphoney
  • ¼cupbrown sugar
  • 1tbspworcestershire sauce
  • 1tbspcornstarch


  1. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper or aluminum foil and lightly spray with cooking spray.

  2. In a ziplock bag add the wings. Add the baking powder, garlic powder, salt and pepper and shake to coat evenly. Place them on your prepared baking sheet.

  3. Bake in the preheated oven for 45 to 50 minutes or until crispy and no longer pink.

Honey Garlic Buffalo Sauce:

  1. Right before the wings are done, in a medium saucepan, add the buffalo sauce, honey, brown sugar, worcestershire sauce and cornstarch. Whisk on medium high heat for about 3 to 4 minutes or until it has thickened. Baste on the wings.

  2. Serve immediately and enjoy.


  • Calories: 121.69kcal
  • Fat: 0.01g
  • Saturated Fat: 0.00g
  • Monounsaturated Fat: 0.00g
  • Polyunsaturated Fat: 0.00g
  • Carbohydrates: 32.71g
  • Fiber: 0.13g
  • Sugar: 30.72g
  • Protein: 0.18g
  • Sodium: 159.86mg
  • Calcium: 135.70mg
  • Potassium: 45.50mg
  • Iron: 0.51mg
  • Vitamin A: 0.13µg
  • Vitamin C: 0.44mg
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