How To Make Baked Ravioli
Preparation: 5 minutes
Cooking: 16 minutes
Total: 21 minutes
Serves:
Ingredients
- 20ozcheese filled ravioli,refrigerated
- 26ozpasta sauce,your favorite
- 1tspdried basil leaves
- 2cupsmozzarella cheese,shredded
Equipments
Instructions
-
Preheat oven to 400.
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Cook ravioli as directed on package. Drain and set aside.
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In medium/large pot, mix pasta sauce and basil and cook on medium heat until heated through (about 4-6 minutes). Add cooked ravioli and mix well.
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Pour into 9×13 pan. Top with cheese and bake for 12 minutes. ENJOY!
Nutrition
- Calories: 469.34kcal
- Fat: 22.50g
- Saturated Fat: 12.82g
- Trans Fat: 0.00g
- Monounsaturated Fat: 6.38g
- Polyunsaturated Fat: 1.30g
- Carbohydrates: 41.85g
- Fiber: 3.01g
- Sugar: 6.40g
- Protein: 24.90g
- Cholesterol: 89.43mg
- Sodium: 1135.08mg
- Calcium: 506.29mg
- Potassium: 405.90mg
- Iron: 1.91mg
- Vitamin A: 185.49µg
- Vitamin C: 1.85mg
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