How To Make Baked Rosemary Chicken Recipe
Juicy and flavorful Rosemary Chicken, baked to perfection.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 4 chicken breasts
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tbsp fresh rosemary, chopped
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
-
Preheat oven to 375°F.
-
In a small bowl, mix olive oil, garlic, rosemary, salt, and pepper.
-
Pat chicken breasts dry with paper towel and rub mixture over each breast.
-
Place the chicken breasts in a baking dish and bake for 25-30 minutes or until cooked through.
Nutrition
- Calories : 350kcal
- Total Fat : 12g
- Saturated Fat : 2g
- Cholesterol : 145mg
- Sodium : 750mg
- Total Carbohydrates : 1g
- Dietary Fiber : 0g
- Sugar : 0g
- Protein : 53g
Share your thoughts on this delicious Baked Rosemary Chicken Recipe in the Recipe Sharing forum and let us know if you have any tips or variations to enhance the flavors even more!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments