How To Make Baked Breakfast Bananas with Honey
Another delectable treat to enjoy is this baked breakfast bananas recipe! A fresh way to enjoy bananas with just two extra ingredients – honey and cinnamon.
Preparation: 5 minutes
Cooking: 15 minutes
Total: 20 minutes
Serves:
Ingredients
- 1medium ripe banana,cut in half lengthwise
- ½tbsphoney
- cinnamon,to taste
- whipped cream,or ice cream, for topping, optional
Instructions
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Preheat oven to 400 degrees F.
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Arrange banana on an oven-safe dish or on tinfoil.
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Sprinkle with cinnamon and honey.
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Cover tight with foil and bake for about 10 to 15 minutes, depending on how soft you like them.
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Enjoy as is, or add some whipped cream or light ice cream on the side.
Nutrition
- Calories: 137.89kcal
- Fat: 0.39g
- Saturated Fat: 0.13g
- Monounsaturated Fat: 0.04g
- Polyunsaturated Fat: 0.09g
- Carbohydrates: 35.91g
- Fiber: 3.29g
- Sugar: 23.06g
- Protein: 1.33g
- Sodium: 1.64mg
- Calcium: 10.39mg
- Potassium: 429.56mg
- Iron: 0.38mg
- Vitamin A: 3.60µg
- Vitamin C: 10.33mg
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