Air Fried Okra Recipe

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Gary Modified: November 16, 2021
Air Fried Okra Recipe

 

How To Make Air Fried Okra

Switch up your usual side dish & savor a crunchy bite in this air fried okra recipe. The tender veggies are coated with bread crumbs & flour.

Prep: 5 mins
Cook: 5 mins
Total: 10 mins
Serves:

Ingredients

  • 6 oz okra fresh
  • 1 egg
  • 1 tsp water
  • 1 tbsp flour
  • ¼ cup bread crumbs
  • 1 tbsp olive oil , or coconut oil

Instructions

  1. In a small bowl, whisk together the egg and water, set aside.

  2. Rinse the okra and cut off the tops and bottoms. Slice into pieces around ¼-inch thick. Toss the okra in the flour. Then dip each piece in the egg mixture, then in the bread crumbs.

  3. Air fry at 356 degrees F for 6 minutes.

  4. Toss the breaded okra in the oil. Then air fry for an additional 2 to 3 minutes.

  5. Serve and enjoy.

Nutrition

  • :
  • :
Nutrition Disclaimer
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Copycat Cracker Barrel Breaded Okra Recipe

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Our take on Cracker Barrel’s fried okra is seasoned well with salt, pepper, and garlic powder for nice flavors. It’s also breaded with cornmeal for additional corn flavor and coarse texture.

15 mins
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