Air Fried Okra Recipe

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Gary Modified: November 16, 2021
Air Fried Okra Recipe


How To Make Air Fried Okra

Switch up your usual side dish & savor a crunchy bite in this air fried okra recipe. The tender veggies are coated with bread crumbs & flour.

Prep: 5 mins
Cook: 5 mins
Total: 10 mins


  • 6 oz okra fresh
  • 1 egg
  • 1 tsp water
  • 1 tbsp flour
  • ¼ cup bread crumbs
  • 1 tbsp olive oil , or coconut oil


  1. In a small bowl, whisk together the egg and water, set aside.

  2. Rinse the okra and cut off the tops and bottoms. Slice into pieces around ¼-inch thick. Toss the okra in the flour. Then dip each piece in the egg mixture, then in the bread crumbs.

  3. Air fry at 356 degrees F for 6 minutes.

  4. Toss the breaded okra in the oil. Then air fry for an additional 2 to 3 minutes.

  5. Serve and enjoy.


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