Inspired by the Caribbean, this sweet-potato soup has a healthy dose of greens and some rich flavors, thanks to coconut milk. Make it as spicy as you want!
Mushrooms, eggplant, and kale makes up this smoky and spiced vegetarian lasagna! It's a sure meal that'll be loved by both meat-eaters and vegetarians.
Brimming with fresh flavors, this kale salad serves a tart twist with fresh strawberries and crumbled goat cheese tossed in a sweet and tangy dressing.
Green smoothies are not always boring, as proven by this non-alcoholic green mojito smoothie. It's filled with coco water, pineapple, lime, kale, & avocado.
Raid your fridge and put those leftover veggies in this healthy kale salad. It also has leftover grains and a creamy and tangy lime and jalapeno dressing.
With colorful veggies such as butternut squash, kale, and pumpkin seeds, this wild rice stuffing is a vegetarian dish that's sure to fill you up healthily.
This kale soup is full of vitamins, nutrients, & proteins, thanks to the chicken, beans, & quinoa. This is a dish that's good for your tummy & your health.
Full of whole-grain goodness, this farro & kale salad has some sweet and salty contrast from the grapes & feta. All this is tossed in a white wine dressing.
This healthy kale pasta salad is a sumptuous meal made with mozzarella, juicy cherry tomatoes, and pine nuts, all tossed in a savory kale-basil pesto sauce!
Packed with superfoods like quinoa and berries, this kale salad is a bright and fresh dish that's made even tastier with a sweet & sour poppy seed dressing.
This sausage soup is packed with nutrition from kale and cannellini beans. Made with dried herbs, chicken broth, and veggies for a hearty and filling bowl.
Make a filling dinner in 30 minutes with this orecchiette pasta recipe. It’s cooked with Italian sausage and kale, served topped with crispy breadcrumbs.
You'd be hard-pressed to find a vegan and gluten-free dish that's as hearty & filling as this minestrone soup. It's loaded with beans, carrots, & chickpeas.
Toss a healthy dish with this Greek kale salad made with olives and sun-dried tomatoes in a creamy tahini dressing that captures Mediterranean flavors.
Add warmth to those chilly nights with this minestrone soup filled with fall veggies like squash & zucchini, and with a healthy dose of kale and beans.
The warm cranberry vinaigrette gives this kale salad a hearty and complex flavor that's so good you won't even miss the cheeses, which is great for vegans.
Snack on these 30-minute crunchy kale chips simply flavored with salt and olive oil to unleash the briny taste and add depth to the flavor of the kale.
We're sure delicious kale salads are already a staple in your kitchen. So how about venturing out further and try making more special dishes with kale? There are so many ways you can cook this leafy green, from sauteed kale to soup kale recipes.