How To Make Broccoli Cheddar Quiche Recipe
A classic quiche filled with creamy cheddar cheese and nutritious broccoli.
Preparation: 15 minutes
Cooking: 40 minutes
Total: 55 minutes
Serves:
Ingredients
- 1 pie crust
- 4 eggs
- 1 cup broccoli florets, chopped
- 1/2 cup heavy cream
- 1/2 cup shredded cheddar cheese
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
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Preheat oven to 375°F and place pie crust in a 9-inch pie dish.
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In a large bowl, whisk eggs, heavy cream, salt and pepper until well combined.
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Stir in the chopped broccoli and shredded cheddar cheese.
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Pour the mixture into the pie crust.
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Bake for 40 minutes or until the quiche is set in the middle.
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Let it cool for a few minutes before slicing and serving.
Nutrition
- Calories : 428kcal
- Total Fat : 31g
- Saturated Fat : 16g
- Cholesterol : 218mg
- Sodium : 547mg
- Total Carbohydrates : 24g
- Dietary Fiber : 2g
- Sugar : 2g
- Protein : 14g
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