If you think you can't make sour cream without dairy, you're wrong! Here's one that's made of vegan substitute ingredients.
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Pizza can be healthy, too! Here's one that is nutritious and highly filling Tabitha Brown-inspired healthy vegan pizza bagels.
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Whip up some guilt-free dessert by trying out these sweet vegan brownies! They taste just as good as the ordinary ones, and takes only 30 minutes to make.
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Don't get fooled! These drumsticks-shaped tofu turkey made of pure tofu will trick you into thinking you're eating the real thing.
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This meat-free, curried cabbage soup made with carrots, white potatoes, and white beans is a perfect choice for a happy and healthy meal!
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Having another one of those veggie days? This carrot ginger soup has got you covered with a tasty dish -- you won't even notice it's meatless!
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To make this roasted pumpkin recipe, slices of sugar pie pumpkin are baked with maple syrup, cinnamon, and brown sugar for a hearty fall side dish.
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Enjoy this healthy and guilt-free vegan cream dessert made with vegan chocolate chips, fruits, and nuts mixed together in a blender until creamy.
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This cucumber salad is a Thai-inspired version made with peanuts, red onion, fresh cilantro, rice vinegar and a touch of sugar for a sweet and sour dish.
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For this peach salsa, fresh juicy peaches are mixed with onion, jalapeno, lime, and cilantro for a fresh summer salsa that goes well with chips.
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Buddha's delight is a vegan Asian dish that's loaded with mixed veggies, baby corns, bamboo shoots, and tofu. It's a light yet filling addition to any meal.
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For this spicy cauliflower recipe, fresh broccoli florets are tossed in chili sauce and flavored in various seasonings before being baked until crispy.
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Your go-to vegan pancakes recipe is now here! These eggless, whole-grain vegan-friendly pancakes are healthy, tasty, and easy to make. Try the recipe now!
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Enjoy a healthier version of your favorite smashed potatoes with this simple recipe. It is gluten-free and vegan perfect for a light yet filling meal.
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Elevate your tasty salads with this rich ginger salad dressing, made with warming ginger, tangy cider vinegar, and sweet maple syrup!
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With simple and basic pantry ingredients plus fresh vegetables, and flavorful spices, you can make this healthy and irresistible vegetarian chili at home.
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This carrot salad yields fresh flavors from crunchy carrots, tangy lemon, and sweet honey, for a light and vegan-friendly dish!
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Level up your enchiladas with a healthy and vegan-friendly enchilada sauce, packed with flavorful Mexican spices all simmered in a savory tomato mix.
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Turn your normal canned black beans into a delicious black bean soup with the addition of Cuban spices and fresh veggies cooked together in one pot.
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Tender baby broccoli is cooked with loads of garlic and extra virgin olive oil, in this 5-ingredient garlic broccolini recipe.
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Enjoy a guilt-free bite of these unbelievably creamy vegan mashed potatoes made with russet potatoes, vegan-friendly mayo, margarine, milk, and cheese!
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This fall salad is a tasty dish that can serve as a side or a main dish. It has fresh seasonal ingredients and a simple yet tasty lemon-mustard dressing.
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This chickpea tomato salad is served with a zesty and herby lemon dressing. It's a filling salad that you can have as a side or as a meal on its own.
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Start your day right with chunky and delicious energy bites made from pumpkins, oatmeal, and chia seeds. It's rich in flavor and texture and it's filling!
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This black bean soup is so easy to make and even easier to consume. You only need black beans, salsa, cilantro, cumin, and garlic.
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This is the tastiest a vegetable soup recipe can get! Enjoy the fresh and flavorful taste of seasonal veggies, from sweet potatoes to butternut squash.
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This classic falafel recipe will teach you how to make this Middle Eastern favorite using dry chickpeas instead of the canned ones.
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Ever wonder how Reese's peanut butter cups mixed with some rice krispies would taste like? Delight yourself with the alluring crunch of these crispy bars!
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Leafy greens, bright orange carrots, and red onions make this lentil salad more appetizing than it should be. The best salad with a little bit of spice!
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Instead of deep-frying the ice cream, we are going to use crushed cereals for this unfried ice cream recipe for it to still have that crunchy exterior.
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